SIT20322 – Certificate II in Hospitality

LEARN HOW TO:

• Prepare and provide for service
• Interact with customers
• Show social and cultural sensitivity
• Use hygienic practices for food safety
• Provide responsible service of alcohol
• Prepare and serve espresso coffee

CAREER PATHWAYS:

• Bar Attendant
• Cafe Attendant
• Catering Assistant
• Food and Beverage Attendant

Enrolment Enquiry

The information given by MADEC Australia (RTO Code: 3957) is intended as a guide for current and prospective students or interested persons. Accredited qualifications are subject to changes in training package specifications.

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