SIT20316 – Certificate II in Hospitality

LEARN HOW TO:

• Prepare and provide for service
• Interact with customers
• Show social and cultural sensitivity
• Use hygienic practices for food safety
• Provide responsible service of alcohol
• Prepare and serve espresso coffee

CAREER PATHWAYS:

• Bar Attendant
• Cafe Attendant
• Catering Assistant
• Food and Beverage Attendant

Enrolment Enquiry

The information given by MADEC Australia (RTO Code: 3957) is intended as a guide for current and prospective students or interested persons. Accredited qualifications are subject to changes in training package specifications.

add_filter(“um_is_field_disabled”,”um_101421_disable_custom_fields”, 10, 2 ); function um_101421_disable_custom_fields( $disabled, $data ){ $names = array(‘course); if( um_is_core_page(‘account’) ){ if( in_array( $data[‘metakey’], $names ) ){ return “disabled=’disable'”; } } return $disabled; }